12 Good Reasons to Prefer Walnuts to Other Nuts


These wonderful nuts have long been considered as a powerful superfood, especially beneficial for your brain. Our ancestors thought that walnuts’ wrinkled shells would make you more intelligent and perceptive. In fact, ancient people were not completely wrong as these nuts have been found to be supportive to your nervous system and brain interface.

Additionally, walnuts are an excellent source of antioxidants, fibers, proteins, and other valuable nutrients that can help your heart, metabolism, weight management, and even fertility.

Walnuts have higher polyunsaturated fats’ content than other nuts. They are especially rich in Omega-6 and Omega-3 fatty acids. The nuts also provide a great amount of vitamins B6 and C, calcium, folate, potassium, magnesium, zinc, phosphorus, iron, and niacin. This list could be augmented with other valuable compounds such as beta-carotene and phenolic compounds. All these qualities are tightly fitted just in one moderately-sized nut.

Nevertheless, there still are some people who underestimate the benefits of walnuts and ignore the incorporation of these amazing nuts into their daily eating plans. Have a look at an impressive list of healthy qualities of walnuts.

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